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Article introduction

Face of fried bean sauce is popular one at countrywide each districtLove Shanghai is opposite with the city touch

Love Shanghai is the same as city forum
Path cate, do this beauty1000 beautiful community of Shanghai

1000 beautiful nets of Shanghai make friend
Feed need to prepare carrot, cucumber to wait feed capable person, the person of different place does the method of face of fried bean sauce to differ, join feed material and scale to differ, the taste that makes so also has very big distinction, this is together delicious nourishing cate, 3 kinds of popular ways introduce below.

Encyclopedia of practice of miscellaneous sauce face, remember these measure well please!

One, face of 3 miscellaneous sauce

Material

Wring the flesh half jins, fabaceous doing cuts man 6, noodle 1, egg decoct is ripe reserve 1, cucumber cuts into shreds half, carrot cuts into shreds a few, a few of chopped green onion, soy 1 big spoon, white peppery a few, too whitening a few, a sweet sauce made of fermented flour 1 big spoon, hot thick broad-bean sauce 1 big spoon, soy creams 1 small spoon, candy 1 small spoon, rice wineShanghai noble baby

Forum of 1000 the Long Feng that spend a net
1 big spoon, balm 1 Xiao spoon

Practice

1, wring the flesh to add Zuo to expect Zuo reachs afore-mentioned feeding about 5 minutes material gets the materials ready material equipment appropriate has been cut;

2, boiler having oil joins oil of fried dish of 1 big spoon to join course of action the flesh of 1, fry to incarnadine and whiten, push the across that fries pan to join the beans that feed capable person to do those who fry just (slightly golden color) ;

3, small fire turns to join sauce according to foreword after doing the flesh inside boiler appreciably mix with the beans (besides rice wine / balm) turn after agitate divide evenly medium baking temperature mixes fry approximate 3 minutes, join rice wine (choke is sweet) flavour agreement wine is boiled to send out in add (2 minutes) whether does the water portion in noticing boiler have close dry, if not have,can mixing a little fry, close to portion of the water inside boiler sauce sesame oil is added after working, can have pot;

4, have one boiler water additionally, 1 small spoon is joined in waterForum of Shanghai night net

Shanghai night net
Salt, noodle is joined after water boils, because noodle attribute boils 5-8 minute differ after the boiler since noodle, place dish add the burden that feed capable person.

Encyclopedia of practice of miscellaneous sauce face, remember these measure well please!

2, miscellaneous sauce face

Material

The pig wrings fleshy 400g, garlic 6, green bamboo shoot 1, beans of the five spices does 300g, a sweet sauce made of fermented flour half bowls, too whitening water 1 big spoon, candy 1 big spoon, soy 3 greatly spoon

Practice

1, dry dissect of beans of the five spices is broken, ripe bamboo shoot is cut fourth

2, bowl burns heat to be put into balm of spoonful salad oily spoonful to put down wring the flesh to mix fry join garlic powder in vain to fleshy extensive, a sweet sauce made of fermented flour, soy, candy add is fried

3, reentry beans works, bamboo shoot man mixes divide evenly enters soup-stock or water adj/LIT wide feeds capable person can, lid of the boiler on the lid is burned boil 10 minutes, too Gorgon euryale of whitening water Pi !

Encyclopedia of practice of miscellaneous sauce face, remember these measure well please!

3, face of Sichuan miscellaneous sauce

Material

End of dish of steaky pork stuffing, bud, garlic, ginger, cooking wine, unripe smoke, often smoke, face of salted and fermented soya paste, oily chili, Chinese prickly ash, sesame paste (can omit) , face of roll of hot pickled mustard tuber, sweet green, balm, salt, green vegetables, hand.

Practice

1, dish of steaky pork stuffing, bud, ginger, garlic parts chop.

2, oily 3 into heat, small fire fries next steaky pork stuffing slow, cooking wine is put after ten minutes.

3, last stage of any of several hot spice plants of a little salt of ginger garlic powder leaves after about 20 minutes fry dry hydrosphere to become yellow, after be being fried slightly, put salted and fermented soya paste and often smoke mix colors.

4, bead of dish playing shoot fries moment to add water to be boiled slightly, miscellaneous sauce is complete.

5, when the face that boil dishForum of 1000 the Long Feng that spend a net

1000 beautiful community of Shanghai
Face of sesame paste, Chinese prickly ash, oily chili, balm, hot pickled mustard tuber, salt, gourmet powder is put in, add render of a bit soup-stock.

6, boiled water of big baked wheaten cake1000 beautiful net forum of Shanghai

1000 beautiful nets of Shanghai
, next green vegetables cross water to scoop up dish, do it again roll face, reopen can be scooped, into dish irrigate on miscellaneous sauce, scatter on sweet onion powder can.

7, match soup of kelp of bone of on one bowl of pig or be bored with of Shang Jie of a variety of Chinese cabbage again, more perfect.

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